Green Arrow Pea Seeds
Estimated delivery between March 21 and March 24.
Green Arrow Pea Seeds – 50 Count Seed Pack – Non-GMO – Shelling Pea Variety for Cold Weather, Excellent for Canning or Freezing – Country Creek LLC
Overview of Green Arrow Pea Seeds
Green Arrow Peas are a popular variety of shelling peas known for their high yield, exceptional flavor, and cold tolerance. This non-GMO pea variety is a perfect choice for gardeners looking to grow a productive and versatile crop. The Green Arrow pea plant produces vibrant green, tender pods that are filled with sweet, plump peas. These peas are ideal for canning, freezing, or enjoying fresh in a variety of dishes. Easy to grow and adaptable to cooler climates, the Green Arrow pea is a great addition to any vegetable garden.
Characteristics of Green Arrow Peas:
- Pea Size: Green Arrow peas are medium to large in size with a smooth, sweet flavor that is perfect for fresh eating or preserving.
- Color: Bright green pods that contain sweet, tender peas that maintain their color and flavor when frozen or canned.
- Cold Tolerance: Known for thriving in cooler weather, Green Arrow peas can be planted early in the season and grow well in spring and fall.
- Maturation Time: Green Arrow peas typically mature in 55-65 days, providing a quick turnaround for gardeners.
Uses:
- Culinary: These peas are versatile and can be used in soups, stews, salads, or served as a side dish. They can also be added to casseroles, stir-fries, or enjoyed fresh off the vine.
- Preservation: Due to their excellent flavor and texture, Green Arrow peas are perfect for canning, freezing, or dehydrating. Freezing retains their color and taste for months.
- Nutritional: Green Arrow peas are a great source of protein, fiber, and essential vitamins like Vitamin A, C, and folic acid.
Growing Conditions
Light Requirements:
- Full Sun: Green Arrow peas prefer full sun, which is essential for optimal growth and development. Ensure they receive at least 6-8 hours of direct sunlight each day.
- Optimal Temperature: These peas thrive in cooler temperatures, ideally between 50°F and 70°F (10°C to 21°C). They can tolerate light frosts, making them well-suited for early spring or fall planting.
Soil Preferences:
- Well-Drained, Loamy Soil: Green Arrow peas grow best in well-drained, fertile soil rich in organic matter. Loamy soil is ideal for providing the necessary nutrients for the plants to thrive.
- Soil pH: Ideal pH is slightly acidic to neutral, between 6.0 and 7.5.
- Soil Preparation: To improve soil fertility, mix in compost or aged manure before planting. Well-prepared soil ensures healthy root development and strong plant growth.
Planting Tips:
- Planting Depth: Plant the seeds 1-2 inches deep into the soil.
- Spacing: Space the seeds 2-3 inches apart in rows that are spaced 18-24 inches apart, allowing the plants to grow without crowding.
- Direct Sowing: Green Arrow peas should be directly sown outdoors after the last frost date in your area. These peas prefer cooler growing temperatures, so they can be planted early in the season.
Watering Instructions:
- Consistent Moisture: Peas need consistent moisture, especially when they are germinating and producing pods. Keep the soil evenly moist but not waterlogged.
- Watering Frequency: Water deeply once or twice a week, depending on rainfall, to provide about 1-1.5 inches of water per week. Peas generally need more water during flowering and pod formation.
- Avoid Overwatering: Make sure the soil drains well to avoid waterlogging, which can lead to root rot or fungal diseases. Avoid wetting the foliage to reduce the risk of mildew.
USDA Growing Zones
Green Arrow peas are best suited for USDA hardiness zones 3-9, where cooler weather is prevalent. These peas thrive in spring or fall plantings and can withstand light frosts, making them ideal for a variety of temperate climates.
Global Growing Zones
- Suitable Climate Regions: Green Arrow peas are ideal for temperate regions with cooler climates, such as northern Europe, parts of North America, and southern regions of South America.
- Climate Preferences: They grow best in areas with mild spring and fall temperatures, as they are sensitive to hot summer temperatures, which can reduce their productivity.
Watering Tips
- Watering Frequency: Water the plants regularly to keep the soil moist, particularly during flowering and pod formation. However, avoid overwatering, as too much moisture can cause root rot.
- Signs of Overwatering: Yellowing leaves or wilting despite wet soil can indicate overwatering. Ensure your garden beds or containers have good drainage.
- Watering Technique: Water at the base of the plants to avoid wetting the foliage, as this can lead to mildew or other diseases.
Key Benefits & Uses
- Cold Tolerant: Green Arrow peas are perfect for planting early in the season, thriving in cooler temperatures and offering an early harvest for gardeners in colder climates.
- High Yield: Known for their high yield, Green Arrow peas can produce an abundance of pods, making them perfect for gardeners looking to preserve a large harvest through canning or freezing.
- Versatile Culinary Uses: These peas can be eaten fresh, frozen, or canned. Their sweet flavor and tender texture make them an excellent addition to a variety of dishes.
- Non-GMO & Heirloom: These seeds are non-GMO and heirloom, providing gardeners with the opportunity to grow a traditional, sustainable crop that can be saved for future seasons.
Best Uses in the Garden & Landscape
- Cool-Season Gardens: Green Arrow peas are excellent for planting in cool-season gardens, as they thrive in spring and fall temperatures and can tolerate light frost.
- Vertical Gardening: Use a trellis or other support structures to allow these peas to climb and produce their pods off the ground, maximizing space in smaller gardens.
- Companion Planting: Green Arrow peas make great companions for crops such as carrots, radishes, lettuce, and spinach. They also fix nitrogen in the soil, benefiting other plants in the garden.
- Edible Landscaping: With their beautiful green foliage and sweet peas, Green Arrow peas can be included in edible landscapes, providing both aesthetic appeal and a nutritious harvest.
Conclusion
Green Arrow Pea Seeds offer a great solution for gardeners looking to grow a productive and versatile vegetable in cooler climates. With their cold tolerance, high yield, and sweet flavor, they are perfect for early spring or fall planting. Whether you are canning, freezing, or enjoying them fresh, these peas are a valuable addition to any home garden. Grow your own Green Arrow peas and enjoy a bountiful harvest that can be enjoyed throughout the year. With these non-GMO, heirloom seeds, you’ll be able to cultivate a sustainable and rewarding crop for seasons to come.
Dhara Seeds
Green Arrow Pea Seeds
Estimated delivery between March 21 and March 24.
Green Arrow Pea Seeds – 50 Count Seed Pack – Non-GMO – Shelling Pea Variety for Cold Weather, Excellent for Canning or Freezing – Country Creek LLC
Overview of Green Arrow Pea Seeds
Green Arrow Peas are a popular variety of shelling peas known for their high yield, exceptional flavor, and cold tolerance. This non-GMO pea variety is a perfect choice for gardeners looking to grow a productive and versatile crop. The Green Arrow pea plant produces vibrant green, tender pods that are filled with sweet, plump peas. These peas are ideal for canning, freezing, or enjoying fresh in a variety of dishes. Easy to grow and adaptable to cooler climates, the Green Arrow pea is a great addition to any vegetable garden.
Characteristics of Green Arrow Peas:
- Pea Size: Green Arrow peas are medium to large in size with a smooth, sweet flavor that is perfect for fresh eating or preserving.
- Color: Bright green pods that contain sweet, tender peas that maintain their color and flavor when frozen or canned.
- Cold Tolerance: Known for thriving in cooler weather, Green Arrow peas can be planted early in the season and grow well in spring and fall.
- Maturation Time: Green Arrow peas typically mature in 55-65 days, providing a quick turnaround for gardeners.
Uses:
- Culinary: These peas are versatile and can be used in soups, stews, salads, or served as a side dish. They can also be added to casseroles, stir-fries, or enjoyed fresh off the vine.
- Preservation: Due to their excellent flavor and texture, Green Arrow peas are perfect for canning, freezing, or dehydrating. Freezing retains their color and taste for months.
- Nutritional: Green Arrow peas are a great source of protein, fiber, and essential vitamins like Vitamin A, C, and folic acid.
Growing Conditions
Light Requirements:
- Full Sun: Green Arrow peas prefer full sun, which is essential for optimal growth and development. Ensure they receive at least 6-8 hours of direct sunlight each day.
- Optimal Temperature: These peas thrive in cooler temperatures, ideally between 50°F and 70°F (10°C to 21°C). They can tolerate light frosts, making them well-suited for early spring or fall planting.
Soil Preferences:
- Well-Drained, Loamy Soil: Green Arrow peas grow best in well-drained, fertile soil rich in organic matter. Loamy soil is ideal for providing the necessary nutrients for the plants to thrive.
- Soil pH: Ideal pH is slightly acidic to neutral, between 6.0 and 7.5.
- Soil Preparation: To improve soil fertility, mix in compost or aged manure before planting. Well-prepared soil ensures healthy root development and strong plant growth.
Planting Tips:
- Planting Depth: Plant the seeds 1-2 inches deep into the soil.
- Spacing: Space the seeds 2-3 inches apart in rows that are spaced 18-24 inches apart, allowing the plants to grow without crowding.
- Direct Sowing: Green Arrow peas should be directly sown outdoors after the last frost date in your area. These peas prefer cooler growing temperatures, so they can be planted early in the season.
Watering Instructions:
- Consistent Moisture: Peas need consistent moisture, especially when they are germinating and producing pods. Keep the soil evenly moist but not waterlogged.
- Watering Frequency: Water deeply once or twice a week, depending on rainfall, to provide about 1-1.5 inches of water per week. Peas generally need more water during flowering and pod formation.
- Avoid Overwatering: Make sure the soil drains well to avoid waterlogging, which can lead to root rot or fungal diseases. Avoid wetting the foliage to reduce the risk of mildew.
USDA Growing Zones
Green Arrow peas are best suited for USDA hardiness zones 3-9, where cooler weather is prevalent. These peas thrive in spring or fall plantings and can withstand light frosts, making them ideal for a variety of temperate climates.
Global Growing Zones
- Suitable Climate Regions: Green Arrow peas are ideal for temperate regions with cooler climates, such as northern Europe, parts of North America, and southern regions of South America.
- Climate Preferences: They grow best in areas with mild spring and fall temperatures, as they are sensitive to hot summer temperatures, which can reduce their productivity.
Watering Tips
- Watering Frequency: Water the plants regularly to keep the soil moist, particularly during flowering and pod formation. However, avoid overwatering, as too much moisture can cause root rot.
- Signs of Overwatering: Yellowing leaves or wilting despite wet soil can indicate overwatering. Ensure your garden beds or containers have good drainage.
- Watering Technique: Water at the base of the plants to avoid wetting the foliage, as this can lead to mildew or other diseases.
Key Benefits & Uses
- Cold Tolerant: Green Arrow peas are perfect for planting early in the season, thriving in cooler temperatures and offering an early harvest for gardeners in colder climates.
- High Yield: Known for their high yield, Green Arrow peas can produce an abundance of pods, making them perfect for gardeners looking to preserve a large harvest through canning or freezing.
- Versatile Culinary Uses: These peas can be eaten fresh, frozen, or canned. Their sweet flavor and tender texture make them an excellent addition to a variety of dishes.
- Non-GMO & Heirloom: These seeds are non-GMO and heirloom, providing gardeners with the opportunity to grow a traditional, sustainable crop that can be saved for future seasons.
Best Uses in the Garden & Landscape
- Cool-Season Gardens: Green Arrow peas are excellent for planting in cool-season gardens, as they thrive in spring and fall temperatures and can tolerate light frost.
- Vertical Gardening: Use a trellis or other support structures to allow these peas to climb and produce their pods off the ground, maximizing space in smaller gardens.
- Companion Planting: Green Arrow peas make great companions for crops such as carrots, radishes, lettuce, and spinach. They also fix nitrogen in the soil, benefiting other plants in the garden.
- Edible Landscaping: With their beautiful green foliage and sweet peas, Green Arrow peas can be included in edible landscapes, providing both aesthetic appeal and a nutritious harvest.
Conclusion
Green Arrow Pea Seeds offer a great solution for gardeners looking to grow a productive and versatile vegetable in cooler climates. With their cold tolerance, high yield, and sweet flavor, they are perfect for early spring or fall planting. Whether you are canning, freezing, or enjoying them fresh, these peas are a valuable addition to any home garden. Grow your own Green Arrow peas and enjoy a bountiful harvest that can be enjoyed throughout the year. With these non-GMO, heirloom seeds, you’ll be able to cultivate a sustainable and rewarding crop for seasons to come.
Non-GMO
Dharaseeds are Non-GMO and free from genetically modified organisms.
High Germination Rate
Tested for high viability to ensure successful sprouting.
Heirloom Variety
Open-pollinated seeds preserved for quality and authenticity.
Chemical-Free
Free from synthetic pesticides, herbicides, and additives.