White Vienna Kohlrabi Seeds
Estimated delivery between March 21 and March 24.
White Vienna Kohlrabi is a popular and easy-to-grow variety of kohlrabi, known for its tender, crunchy texture and mild, slightly sweet flavor. With its smooth white skin and crisp white flesh, this variety is perfect for fresh eating, whether sliced into salads, eaten raw with dips, or cooked in various dishes like soups, stir-fries, and roasted vegetable medleys. White Vienna Kohlrabi is packed with essential vitamins, fiber, and antioxidants, making it a nutritious addition to your garden and meals. This fast-growing vegetable is an excellent choice for gardeners who want to grow a vegetable that's both delicious and healthful.
Features and Specifications:
- Plant Type: Annual vegetable
- Fruit Color: White skin with white flesh
- Flavor: Mild, slightly sweet, and crisp
- Height: 12-18 inches (30-45 cm)
- Spread: 8-12 inches (20-30 cm)
- Exposure: Full sun to partial shade
- Soil Type: Well-drained, fertile soil
- Uses: Culinary (raw in salads, cooked in soups, stir-fries, or roasted)
- Hardiness Zones: 2-9
- Days to Germination: 7-14 days
- Days to Maturity: 50-60 days
- Seed Packet Contains: 25g of seeds (approximately 500+ seeds)
Planting Tips:
- Start seeds indoors 4-6 weeks before the last frost date, or sow directly outdoors after the danger of frost has passed.
- Sow seeds 1/4 inch deep and space them 8-12 inches apart to allow for proper development.
- Keep the soil consistently moist, but ensure good drainage, as White Vienna Kohlrabi doesn’t like standing water.
- Best grown in cool weather, making it perfect for early spring or fall planting.
- Harvest the s when they reach about 2-3 inches in diameter for optimal flavor and tenderness. Larger s may become tough and fibrous.
- Regular harvesting encourages more growth and can extend the harvest season.
- The leaves of White Vienna Kohlrabi are also edible and can be used in soups, stir-fries, or as a leafy green in salads.
White Vienna Kohlrabi is an ideal choice for gardeners seeking a nutritious and delicious vegetable that’s easy to grow. This fast-growing variety produces tender, crisp s that are perfect for a variety of culinary uses. Whether you enjoy it raw, cooked, or added to your favorite dishes, this mild-flavored kohlrabi brings great flavor and texture to your meals and your garden. Add White Vienna Kohlrabi to your garden for a refreshing, healthful, and vibrant vegetable that grows quickly and easily!
Dhara Seeds
White Vienna Kohlrabi Seeds
Estimated delivery between March 21 and March 24.
White Vienna Kohlrabi is a popular and easy-to-grow variety of kohlrabi, known for its tender, crunchy texture and mild, slightly sweet flavor. With its smooth white skin and crisp white flesh, this variety is perfect for fresh eating, whether sliced into salads, eaten raw with dips, or cooked in various dishes like soups, stir-fries, and roasted vegetable medleys. White Vienna Kohlrabi is packed with essential vitamins, fiber, and antioxidants, making it a nutritious addition to your garden and meals. This fast-growing vegetable is an excellent choice for gardeners who want to grow a vegetable that's both delicious and healthful.
Features and Specifications:
- Plant Type: Annual vegetable
- Fruit Color: White skin with white flesh
- Flavor: Mild, slightly sweet, and crisp
- Height: 12-18 inches (30-45 cm)
- Spread: 8-12 inches (20-30 cm)
- Exposure: Full sun to partial shade
- Soil Type: Well-drained, fertile soil
- Uses: Culinary (raw in salads, cooked in soups, stir-fries, or roasted)
- Hardiness Zones: 2-9
- Days to Germination: 7-14 days
- Days to Maturity: 50-60 days
- Seed Packet Contains: 25g of seeds (approximately 500+ seeds)
Planting Tips:
- Start seeds indoors 4-6 weeks before the last frost date, or sow directly outdoors after the danger of frost has passed.
- Sow seeds 1/4 inch deep and space them 8-12 inches apart to allow for proper development.
- Keep the soil consistently moist, but ensure good drainage, as White Vienna Kohlrabi doesn’t like standing water.
- Best grown in cool weather, making it perfect for early spring or fall planting.
- Harvest the s when they reach about 2-3 inches in diameter for optimal flavor and tenderness. Larger s may become tough and fibrous.
- Regular harvesting encourages more growth and can extend the harvest season.
- The leaves of White Vienna Kohlrabi are also edible and can be used in soups, stir-fries, or as a leafy green in salads.
White Vienna Kohlrabi is an ideal choice for gardeners seeking a nutritious and delicious vegetable that’s easy to grow. This fast-growing variety produces tender, crisp s that are perfect for a variety of culinary uses. Whether you enjoy it raw, cooked, or added to your favorite dishes, this mild-flavored kohlrabi brings great flavor and texture to your meals and your garden. Add White Vienna Kohlrabi to your garden for a refreshing, healthful, and vibrant vegetable that grows quickly and easily!
Non-GMO
Dharaseeds are Non-GMO and free from genetically modified organisms.
High Germination Rate
Tested for high viability to ensure successful sprouting.
Heirloom Variety
Open-pollinated seeds preserved for quality and authenticity.
Chemical-Free
Free from synthetic pesticides, herbicides, and additives.